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20121201
20121231
SHOW
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KNTV (NBC) 1
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. doesn't feel like the city, but it's close enough. >> we've worked together for a long time. it's fun to have a sandwich that brings a little of both of us. >> i'll be back. >> the tradition of food has always been the way people connect. it doesn't stand more true than in new orleans whether visitor or local, you feel at home with every bite. >> delicious food. >> great desserts. >> one of the best places i've been to. >> don't be fooled all this is also happening in d.c. >> very different. >> very delicious. >> i'm going to come here as much as i can. >> i lived in new orleans. the food here takes me back home >> boy yew bakery is a casual, counter-service bakery we do focus on baked goods but have a full breakfast, lunch, and dinner savory menu >> david started as a pastry chef for some of the city's best after 15 years, the louisiana bayou still reigns as home sweet home he decided to fill the void of food, culture, and music and bring it to the city that needed that nola soul >> it feel like it speaks to me on a daily basis i know it's something i'll never get tired of the food i
Search Results 0 to 0 of about 1